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Antioxidant Beverage, Strawberry Lemonade

Processing Score
5.5Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 14 ingredients, including natural flavoring.

Nutrition Highlights

Very Low Sodium
Antioxidant Beverage, Strawberry Lemonade Juices
Data Updated
Oct 18, 2026
UPC
813694023640
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Nutrition Facts
Serving size237 ml
Amount per serving
Calories
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 6g
2%
Dietary Fiber N/A
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 3 flagged for review

FILTERED WATER, BAI PROPRIETARY SWEETENER BLEND (ERYTHRITOL, STEVIA LEAF EXTRACT), LEMON JUICE CONCENTRATE, NATURAL FLAVORS, STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, COFFEEFRUIT EXTRACT, WHITE TEA EXTRACT, VEGETABLE JUICE, MALIC ACID, VITAMIN C, SODIUM CITRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Antioxidant Beverage, Strawberry Lemonade's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavors, White Tea Extract.

Despite being natural, these are highly processed extracts.

Sugars & Natural SweetenersProcessing indicator

In this product: Bai Proprietary Sweetener Blend (Erythritol, Stevia Leaf Extract).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Malic Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Vitamin C.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

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