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Pear Halves in Light Syrup

Processing Score
5.3Highly Processed
Nutrition Score
6/10Good

The processing score reflects 5 ingredients, including high-fructose corn syrup and corn syrup. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed
Always Save Pear Halves in Light Syrup Canned Fruit
Data Updated
Oct 18, 2026
UPC
070038315605
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Nutrition Facts
Serving size126 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 19g
7%
Dietary Fiber 2g
7%
Total Sugars 13g
Includes 6g Added Sugars
12%
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0mg
0%
Potassium 80mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 3 flagged for review

PEARS, WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Pear Halves in Light Syrup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Corn-Based SweetenersStrong UPF marker

In this product: Corn Syrup, High Fructose Corn Syrup.

HFCS is a hallmark of ultra-processed foods.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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