Aegean Greek Salad
Processing Score
9.3
Level 4
Nutrition Score
4.0
Score Summary
Product with extensive processing and lower-moderate nutrition score based on standardized metrics.
Nutrition Highlights
Ingredient List
SODIUM BISULFATE AND SODIUM BENZOATE {PRESERVATIVES], CHEESE CULTURES, SALT SPICES, FETA CHEESE (PASTEURIZED MILK, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES)., XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE), FOLIC ACID), NIACIN, ENRICHED MACARONI PRODUCT (SEMOLINA, RIBOFLAVIN, EGG WHITES, FERROUS SULFATE THIAMINE MONONITRATE, [FILTERED WATER, SALT, ENZYMES, SOYBEAN OIL, AND SODIUM BENZOATE (PRESERVATIVE]), LEMON JUICE CONCENTRATE), POWDERED CELLULOSE TO PREVENT CAKING. NATAMYCIN TO PROTECT FLAVOR)