Adam Matthews, Yellow Caramel Cake
Processing Score
18.5Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 60 ingredients, including hydrogenated oil, artificial flavoring, corn syrup, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
013271716990
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Nutrition Facts
Serving size76 g
Amount per serving
Calories
290
% Daily Value*
Total Fat 14g
18%
Saturated Fat 7g
35%
Trans Fat N/A
Cholesterol 55mg
18%
Sodium 350mg
15%
Total Carbohydrate 39g
14%
Dietary Fiber 0g
0%
Total Sugars 28g
Protein 3g
Calcium 20mg
2%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 6 flagged for reviewBAKER'S REQUEST YELLOW CAKE MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DRY EGG WHITE, SOYBEAN OIL, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE], FOOD STARCH-MODIFIED, PROPYLENE GLYCOL, MONO & DIESTERS OF FATTY ACIDS, DRY EGG YOLK, DEXTROSE, MONO & DIGLYCERIDES, SALT, SORBITAN MONOSTEARATE, NONFAT DRY MILK, SOY LECITHIN, POLYSORBATE 60 CELLULOSE GUM, XANTHAN GUM, WATER, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 80, GLYCERIN, CORN OIL, BETA CAROTENE AS COLOR, ALPHA TOCOPHEROLS AS PRESERVATIVE, CARAMEL COLOR), WATER, BUTTER (CREAM, SALT, CONTAINS: MILK), EGGS, SUGAR, VANILLA (WATER, PROPYLENE GLYCOL, ALCOHOL, ARTIFICIAL FLAVORS AND CARAMEL COLOR [CONTAINS SULFITES])POWDERED SUGAR (SUGAR, CORN STARCH), DARK BROWN SUGAR (SUGAR, MOLASSES), TASTEX MARGARINE (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SKIM MILK, CULTURED SKIM MILK, SALT, VEGETABLE MONO-AND DIGLYCERIDES AND SOY LECITHIN [EMULSIFIERS], VITAMIN A PALMITATE, COLORED WITH BETA CAROTENE [SOURCE OF VITAMIN A], ARTIFICIAL FLAVOR)CONTAINS: MILK, SOY, WHOLE MILK, FOOD STARCH MODIFIED, MODIFIED CORN STARCH, VANILLA (WATER, PROPYLENE GLYCOL, ALCOHOL, ARTIFICIAL FLAVORS AND CARAMEL COLOR (CONTAIN SULFITES), SALT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Adam Matthews, Yellow Caramel Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
- Chemical Preservatives (Vanilla Water, Propylene Glycol, Alcohol, Artificial Flavors And Caramel Color Contain Sulfites , Salt): Synthetic preservatives are UPF indicators.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Adam Matthews, Yellow Caramel Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Baker'S Request Yellow Cake Mix (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Dry Egg White, Soybean Oil, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate], Food Starch-Modified, Propylene Glycol, Mono & Diesters Of Fatty Acids, Dry Egg Yolk, Dextrose, Mono & Diglycerides, Salt, Sorbitan Monostearate, Nonfat Dry Milk, Soy Lecithin, Polysorbate 60 Cellulose Gum, Xanthan Gum, Water, Corn Syrup, Natural And Artificial Flavor, Polysorbate 80, Glycerin, Corn Oil, Beta Carotene As Color, Alpha Tocopherols As Preservative, Caramel Color), Sugar, Vanilla (Water, Propylene Glycol, Alcohol, Artificial Flavors And Caramel Color [Contains Sulfites])Powdered Sugar (Sugar, Corn Starch), Dark Brown Sugar (Sugar, Molasses).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Synthetic VitaminsProcessing indicator
In this product: Tastex Margarine (Partially Hydrogenated Soybean And Cottonseed Oil, Skim Milk, Cultured Skim Milk, Salt, Vegetable Mono-And Diglycerides And Soy Lecithin [Emulsifiers], Vitamin A Palmitate, Colored With Beta Carotene [Source Of Vitamin A], Artificial Flavor)Contains: Milk.
Fortification often compensates for processing losses.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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