Protein Pancake Mix, Maple Syrup

Processing Score

5.0Processed

02.55.08.010+

Nutrition Score

6.5/10Good

The processing score reflects 10 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High Sodium

Data Updated

Oct 18, 2026

UPC

814577020169

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Nutrition Facts

Serving size70 g

Amount per serving

Calories

270

% Daily Value*

Total Fat 7g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 10mg

Sodium 640mg

28%

Total Carbohydrate 24g

Dietary Fiber 4g

14%

Total Sugars 8g

Protein 27g

Calcium 250mg

19%

Iron 2.7mg

15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 3 flagged for review

WHEY PROTEIN ISOLATE, GLUTEN FREE OAT FLOUR, BUTTERMILK POWDER, FLAX SEED POWDER, NATURAL FLAVORS, BAKING POWDER, SALT, BAKING SODA, XANTHAN GUM, STEVIA.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Protein Pancake Mix, Maple Syrup scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Processed Dairy Ingredients (Whey Protein Isolate): Isolated proteins and modified ingredients indicate UPF.
Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Baking Mixes, this is among the less processed of the 5,176 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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