Orange Mango Accelerator, Orange Mango

Why Does This Score Ultra-Processed?

In our analysis, Orange Mango Accelerator, Orange Mango scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
• Other Additives (Natural Caffeine (Green Coffee Bean, Coffee Fruit, Guarana, Yerba Mate)): Miscellaneous additives generally indicate processing.
• Natural Flavors (Natural Flavor, Green Tea): Despite being natural, these are highly processed extracts.

Within Soda, this product is more processed than about 64% of the 6,804 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Orange Mango Accelerator, Orange Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate, Potassium Phosphate (Electrolyte), Magnesium Lactate, Acesulfame Potassium, and 2 more.

Added minerals often compensate for processing.

Synthetic VitaminsProcessing indicator

In this product: Pyridoxine Hcl (Vit B6), Cyanocobalamin (Vit B12).

Fortification often compensates for processing losses.