59 Steak Sauce

Processing Score

8.5Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 19 ingredients, including high-fructose corn syrup, preservatives, emulsifiers or gums, plus 1 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar

Data Updated

Oct 18, 2026

UPC

015418009934

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Nutrition Facts

Serving size15 g

Amount per serving

Calories

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 85mg

Total Carbohydrate 5g

Dietary Fiber 0g

Total Sugars 4g

Includes 4g Added Sugars

Protein 0g

Vitamin D 0mcg

Calcium 0mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 5 flagged for review

TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, MALT VINEGAR, DISTILLED VINEGAR, SALT, RAISIN CONCENTRATE, APPLE CONCENTRATE, MUSTARD FLOUR, TURMERIC, SOYBEAN OIL, SPICES, XANTHAN GUM, ONION POWDER, CARAMEL COLORING, GARLIC POWDER, NATURAL FLAVORINGS, SODIUM BENZOATE AND POTASSIUM SORBATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, 59 Steak Sauce scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
Natural Flavors (Natural Flavorings): Despite being natural, these are highly processed extracts.

Within Ketchup & Mustard, this product is more processed than about 77% of the 6,563 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group 59 Steak Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Caramel Coloring.

Natural sources but still indicate processing.

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