4 Maple Sausage, 4 Egg & Cheese
Processing Score
Nutrition Score
Nutrition Highlights
Nutrient Alerts
Ingredient List
CORN SYRUP, MODIFIED FOOD STARCH, MAPLE-FLAVORED FLATBREAD (ENRICHED FLOUR [WHEAT FLOUR, PRESERVATIVES [POTASSIUM SORBATE & SODIUM PROPIONATE], LACTIC ACID STARTER CULTURE, CLOVE], OAT FIBER, ANNATTO COLOR, GUM BLEND [CARRAGEENAN, ENZYMES), LACTIC ACID)., THIAMINE MONONITRATE, BROWN SUGAR, SODIUM ACID PYROPHOSPHATE, CHEESE CULTURE, SODIUM NITRATE, CARRAGEENAN, GLYCERINE, PROPYLENE GLYCOL, BHT, SORBIC ACID [PRESERVATIVE], PRUNE JUICE CONCENTRATE, XANTHAN GUM, CINNAMON BROWN SUGAR [CINNAMON, VITAL WHEAT GLUTEN, REDUCED IRON, SPICES, ANNATTO], CONTAINS 2% OR LESS OF SALT, NIACIN, DEXTROSE, CITRIC ACID), SAUSAGE (PORK, SALT BLEND [SALT, BUTTER FLAVOR [LIQUID AND HYDROGENATED SOYBEAN OIL, RIBOFLAVIN, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR], FOLIC ACID], PASTEURIZED PROCESS AMERICAN CHEESE (CHEDDAR CHEESE [MILK, FLAVORING, WATER, WHEAT PROTEIN ISOLATE, KONJAC, YEAST, SODIUM CITRATE, ARTIFICIAL FLAVORS], CELLULOSE GUM, EGG YOLKS, AUTOLYZED YEAST, FUMARIC ACID, CALCIUM SULFATE, NATURAL AND ARTIFICIAL FLAVOR, SALT, NUTMEG, TBHQ, ENZYMES, LIQUID BROWN SUGAR, CONTAINS 2% OR LESS OF SOY FLOUR, BETA CAROTENE {COLOR}, APO-CAROTENAL [COLOR]), SOY LECITHIN], MAPLE FLAVOR [WATER, MALTED BARLEY FLOUR, SOYBEAN OIL, DRIED VINEGAR, BAKING SODA, GUAR GUM, SOY LECITHIN, XANTHAN GUM], CITRIC ACID, GUM ACACIA, SODIUM ASCORBATE, CREAM, SUGAR, EGG PATTY (WHOLE EGGS, SODIUM PHOSPHATE, MALTODEXTRIN
