100% Stone Ground Wheat Bread
Processing Score
7.0
Level 3
Nutrition Score
7.5
Score Summary
Product with multiple processing steps and moderate-high nutrition score based on standardized metrics.
Nutrition Highlights
✓ Cholesterol Free✓ Good Protein Source✓ Good Fiber Source
Ingredient List
ASCORBIC ACID, MONOGLYCERIDES, ENZYMES), SOY LECITHIN., DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, WHOLE WHEAT FLOUR, VINEGAR, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, HONEY, WATER, YEAST, CALCIUM SULFATE, SALT, CALCIUM PROPIONATE (A PRESERVATIVE), WHEAT GLUTEN, MOLASSES, SUGAR, AMMONIUM SULFATE)