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100% Florida Orange Juice Beverage

Processing Score
7.5Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 10 ingredients, including artificial sweeteners and natural flavoring.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
011110484918
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
40
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 10mg
0%
Total Carbohydrate 10g
4%
Dietary Fiber N/A
Total Sugars 9g
Protein 1g
Vitamin D 100.8mcg
504%
Calcium 200mg
15%
Potassium 180mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 4 flagged for review

WATER, NOT FROM CONCENTRATE ORANGE JUICE CALCIUM CITRATE, CITRIC ACID, NATURAL FLAVOR, POTASSIUM CITRATE, BETA-CAROTENE, ASCORBIC ACID, SUCRALOSE, ACESULFAME POTASSIUM, VITAMIN D3.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, 100% Florida Orange Juice Beverage scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Juices, this product is more processed than about 75% of the 9,905 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group 100% Florida Orange Juice Beverage's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

MineralsProcessing indicator

In this product: Not From Concentrate Orange Juice Calcium Citrate, Potassium Citrate, Acesulfame Potassium.

Added minerals often compensate for processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Beta-Carotene.

Natural sources but still indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid, Vitamin D3.

Fortification often compensates for processing losses.

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