Key findings
- 1The seasoning system uses maltodextrin as a carrier, MSG with synergistic flavor potentiators, and multiple artificial colors
- 2Even "simpler" Doritos flavors carry a longer ingredient list than plain tortilla chips; check the bag
What goes into Doritos products?
Doritos start with ground corn formed into triangular chips and fried in vegetable oil; similar to basic tortilla chips. What sets them apart is the seasoning system. The Nacho Cheese coating contains maltodextrin (a highly processed starch used as a flavor carrier), MSG and its potentiators (disodium inosinate, disodium guanylate), multiple artificial colors (Red 40, Yellow 6, Yellow 5, Blue 1 in some varieties), and spray-dried cheese powder. This complex seasoning blend is what separates Doritos from a plain tortilla chip.
How 185 doritos products break down
Share of products at each processing level, in our analysis.
Doritos brand comparison
From least to most processed in our database.
How to read a doritos label
- 1
Compare the Doritos ingredient list to basic tortilla chips (corn, oil, salt)
- 2
Maltodextrin appears multiple times in the ingredient list as a flavor carrier
- 3
MSG is listed as "monosodium glutamate" along with potentiators disodium inosinate and disodium guanylate
- 4
Artificial colors Red 40, Yellow 6, and Yellow 5 are used for the orange cheese coating
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Frequently asked questions
What makes Doritos ultra-processed?
The seasoning system is the primary factor. Maltodextrin (processed starch), MSG with flavor potentiators, artificial colors (Red 40, Yellow 6, Yellow 5), and spray-dried cheese powder create a complex manufactured formulation. Basic tortilla chips need only corn, oil, and salt.
Do Doritos contain MSG?
Yes. Doritos Nacho Cheese lists monosodium glutamate along with disodium inosinate and disodium guanylate; two MSG potentiators that amplify the umami flavor effect. These are standard in heavily seasoned snack foods.
Are there less processed alternatives to Doritos?
Plain tortilla chips (corn, oil, salt) are far less processed. For flavor, try salted tortilla chips with salsa on the side. Some brands offer flavored tortilla chips with fewer additives, though they still contain more ingredients than plain chips.