L1
Minimally Processed
6 productsLIGHTLY SALTED ROASTED ALMONDS, LIGHTLY SALTED ROASTED
ELLO MARKET
2.08.0
SALTED ROASTED CASHEWS HALVES & PIECES, SALTED ROASTED
ELLO MARKET
2.06.5
SALTED ROASTED WHOLE CASHEWS, SALTED ROASTED
ELLO MARKET
2.06.5
UNSALTED RAW PECANS, UNSALTED
ELLO MARKET
1.08.0
UNSALTED ROASTED CASHEWS, UNSALTED ROASTED
ELLO MARKET
1.07.5
UNSALTED ROASTED WHOLE CASHEWS, UNSALTED ROASTED
ELLO MARKET
2.07.5
L2
Processed
13 productsALMONDS DECADENT DARK CHOCOLATE, ALMONDS DARK CHOCOLATE
ELLO MARKET
5.04.0
ALMONDS MILK CHOCOLATE, ALMONDS
ELLO MARKET
4.53.5
HICKORY SMOKED FLAVORED ALMONDS, HICKORY SMOKED
ELLO MARKET
4.56.5
LIGHTLY SALTED DELUXE MIXED NUTS ALMONDS, CASHEWS, FILBERTS, PISTACHIOS, PECANS, LIGHTLY SALTED
ELLO MARKET
4.07.5
MANDARIN ORANGES IN LIGHT SYRUP, MANDARIN ORANGES
ELLO MARKET
3.03.0
PARMESAN GRATED CHEESE, PARMESAN
ELLO MARKET
5.03.5
PEANUT BUTTER & TOASTED COCONUT CHICK-O-STICKS HARD CANDY, PEANUT BUTTER & TOASTED COCONUT
ELLO MARKET
4.83.5
PEANUT BUTTERS BARS HARD CANDY, PEANUT BUTTER
ELLO MARKET
4.83.5
PECANS, WALNUTS, HAZELNUTS, MACADAMIA NUTS, & BRAZIL NUTS KETO FRIENDLY TRAIL MIX, PECANS, WALNUTS, HAZELNUTS, MACADAMIA NUTS, & BRAZIL NUTS
ELLO MARKET
4.07.0
SALTED ALMONDS, CASHEWS, BRAZIL NUTS, HAZELNUTS, PISTACHIOS DELUXE MIXED NUTS, SALTED
ELLO MARKET
4.07.5
SALTED ALMONDS, CASHEWS, FILBERTS, PISTACHIOS, PECANS DELUXE MIXED NUTS, SALTED
ELLO MARKET
4.07.0
SALTED MIXED NUTS PEANUTS, ALMONDS, FILBERTS, CASHEWS, PECANS, SALTED MIXED NUTS
ELLO MARKET
4.07.0
L3
Highly Processed
5 productsANTIOXIDANT TRAIL MIX DRIED SWEETENED CRANBERRIES, ALMONDS, PEPITAS, DRIED SWEETENED BLUEBERRIES, CHOCOLATE CHIPS & CASHEWS, ANTIOXIDANT
ELLO MARKET
6.75.5
CASHEW & SESAME TRAIL MIX, CASHEW & SESAME
ELLO MARKET
5.85.5
HEART HEALTHY TRAIL MIX ALMONDS, CASHEWS, SEMI SWEET CHOCOLATE CHUNKS, WALNUTS, APRICOTS, DATES, BRAZIL NUTS, HAZELNUTS, HEART HEALTHY
ELLO MARKET
7.56.0
PEPPERMINT PUFFS SOFT CANDY, PEPPERMINT PUFFS
ELLO MARKET
6.02.0
PEPPERMINT STARLIGHTS HARD CANDY, PEPPERMINT STARLIGHTS
ELLO MARKET
5.32.0
