Most Processed Hot Dogs & Sausages Brands

Hot dogs are emulsified meats — mechanically separated chicken, pork, or beef blended with water, corn syrup, sodium phosphate, sodium nitrite, and flavorings into a uniform paste. Even "all beef" hot dogs contain curing agents and processing aids. Uncured varieties use celery powder as a natural nitrate source.

Hot Dogs & Sausages at a Glance

Total Products
21,779
in our database
Brands Analyzed
1,126
unique brands
Avg Processing Score
6.3
High processing
Processing Distribution
Minimal0%
Processed34%
Highly52%
Ultra13%

15 Most Processed Hot Dogs & Sausages Brands

Brands ranked by highest average processing score across all their products in this category.

1
Stouffers8 products
12.6
3.6
2
Corkys16 products
12.1
4.9
3
Jfc9 products
11.8
3.1
4
11.6
4.0
5
Diluigi sausage6 products
11.2
5.0
6
10.2
4.0
7
9.8
3.4
8
T.o. williams6 products
9.7
3.3
9
Swaggertys6 products
9.3
3.5
10
Hormel27 products
9.1
3.4
11
Roger wood17 products
9.0
3.6
12
Smokehouse10 products
9.0
3.6
13
8.9
3.0
14
Opas32 products
8.9
3.6
15
Bryan118 products
8.8
3.2

Closest Look: Top 5 Most Processed

8 hot dogs & sausages products
Ultra-processed: 7 (88%)
Minimal: 0 (0%)
12.6
Ultra
Processing
3.6
Fair
Nutrition
16 hot dogs & sausages products
Ultra-processed: 16 (100%)
Minimal: 0 (0%)
12.1
Ultra
Processing
4.9
Fair
Nutrition
9 hot dogs & sausages products
Ultra-processed: 9 (100%)
Minimal: 0 (0%)
11.8
Ultra
Processing
3.1
Fair
Nutrition
6 hot dogs & sausages products
Ultra-processed: 6 (100%)
Minimal: 0 (0%)
11.6
Ultra
Processing
4.0
Fair
Nutrition
6 hot dogs & sausages products
Ultra-processed: 3 (50%)
Minimal: 0 (0%)
11.2
Ultra
Processing
5.0
Good
Nutrition

Least Processed Hot Dogs & Sausages Products

Individual products with the lowest processing scores.

ORGANIC BEEF BURGERS
Reddi gourmet1 ingredient
1.0
5.5
SLICED BACON
Unknown Brand1 ingredient
1.0
3.5
ORGANIC BEEF BURGERS
Reddi gourmet1 ingredient
1.0
5.5
1.0
5.5
DANIELE, CHORIZO
Daniele1 ingredient
1.0
3.5
BEEF BURGERS, BEEF
Reddi gourmet1 ingredient
1.0
5.5
SLICED BACON
Conecuh1 ingredient
1.0
3.5
DANIELE, CHORIZO
Unknown Brand1 ingredient
1.0
3.5
SLICED BACON
Unknown Brand1 ingredient
1.0
3.5
SLICED BACON
Unknown Brand1 ingredient
1.0
3.5

Most Processed Hot Dogs & Sausages Products

Individual products with the highest processing scores.

CHORIZO CROQUETTES, CHORIZO
Goya92 ingredients
25.8
5.0
CHORIZO CROQUETTES, CHORIZO
Goya92 ingredients
25.8
5.0
CHINESE BRAND PORK SAUSAGE
Unknown Brand47 ingredients
17.8
5.0
CHINESE BRAND PORK SAUSAGE
Diluigi sausage47 ingredients
17.8
5.0
CHINESE BRAND PORK SAUSAGE
Diluigi sausage47 ingredients
17.8
5.0
CHINESE BRAND PORK SAUSAGE
Diluigi sausage47 ingredients
17.8
5.0
17.3
3.5
17.3
3.5
BRYAN, CAJUN STYLE SMOKED SAUSAGE LINKS
Unknown Brand70 ingredients
17.3
3.5

What to Look for on the Label

  • 1"Mechanically separated" meat is pressure-processed paste — lower quality than whole muscle
  • 2Sodium nitrite is the primary curing agent; celery powder in "uncured" products serves the same function
  • 3Corn syrup in hot dogs adds sweetness and browning — unnecessary in quality products
  • 4Fewer than 8 ingredients indicates a simpler hot dog formulation

Least Processed Hot Dogs & Sausages Brands

For comparison — brands with the lowest average processing scores.

1
Palacios8 products
2.7
3.5
2
3.0
2.7
3
3.0
4.8
4
Chefs preferred7 products
3.4
5.4
5
Sheltons14 products
3.4
4.2
6
Norbest9 products
3.5
4.0
7
Taste of pella6 products
3.5
3.5
8
Cantellas24 products
3.6
3.8
9
Jones dairy farm28 products
3.6
3.5
10
Neeses9 products
3.7
3.5
11
Steve evans6 products
3.8
3.3
12
Dartagnan31 products
3.9
3.2
13
Applegate226 products
3.9
3.7
14
3.9
3.5
15
Karl ehmer6 products
4.0
3.5

How We Score Products

Every product is evaluated using two independent scores. The Processing Score (lower is better) measures the degree of industrial processing based on ingredient analysis, including the presence of artificial additives, preservatives, and highly modified ingredients. The Nutrition Score (higher is better) rates overall nutritional quality, rewarding protein and fiber while penalizing excess sodium, added sugars, and saturated fat.

Products are assigned to one of four processing levels: Minimal (score ≤ 2.5), Processed (2.6 – 5.0), Highly Processed (5.1 – 8.0), and Ultra-Processed (above 8.0). Brand averages are calculated across all products in the category to produce the rankings shown here.

Based on analysis of 1.98 million products in the USDA FoodData Central database. For a deeper look at the methodology, see our Processing Score guide and Two-Score System explanation.

Frequently Asked Questions

What is mechanically separated meat?

A paste created by forcing animal bones with attached meat through a sieve under high pressure. The resulting product has a batter-like consistency used in hot dogs, bologna, and chicken nuggets.

Why do hot dogs contain corn syrup?

Corn syrup adds sweetness, aids in browning during grilling, and acts as a humectant (moisture retainer). It is unnecessary in quality hot dogs but reduces production costs.

Are chicken hot dogs less processed?

Not typically. Chicken hot dogs use mechanically separated chicken and often contain the same additives as beef or pork versions. The meat type does not determine processing level.

Disclaimer: All tools and data visualizations are provided for educational and informational purposes only. They are not intended as health, medical, or dietary advice. Product formulations change frequently — always check the actual label for current ingredients and nutrition facts before making purchasing decisions. Consult healthcare professionals for personalized dietary guidance.