Strawberry Cake N' Cup (Cake Parfait), Strawberry
Processing Score
Nutrition Score
Score Summary
Product with extensive processing based on standardized metrics.
Nutrition Highlights
Nutrient Alerts
Ingredient List
CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: CITRIC ACID, CONTAINS 2% OR LESS OF CITRIC ACID, STRAWBERRY PUREE, SKIM MILK, EGGS, SODIUM STEAROYL LACTYLATE, IRON, LEAVENING [BAKING SODA, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, THIAMINE MONONITRATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, PALMITATE, MARGARINE (PALM OIL, CORN STARCH, FROSTING (WATER, CARRAGEENAN, SALT AND 2% OR LESS OF EACH OF THE FOLLOWING: TITANIUM DIOXIDE [COLOR], SILICON DIOXIDE [FLOW AID] YELLOW 5, XANTHAN GUM, FOOD STARCH-MODIFIED, VITAL WHEAT GLUTEN, MONO-DIGLYCERIDES, PUDDING (MODIFIED TAPIOCA STARCH, FOLIC ACID), CONTAINS 2% OR LESS OF: DEFATTED SOY FLOUR, NIACIN, CARBOHYDRATE GUM, DEXTROSE, VANILLA CAKE (SUGAR, STRAWBERRY FILLING (WATER, SODIUM BENZOATE (PRESERVATIVE], SODIUM ALGINATE, RIBOFLAVIN, SODIUM BENZOATE], WATER, PRESERVATIVES [POTASSIUM SORBATE, MONO- AND DIGLYCERIDES, SODIUM ALUMINUM PHOSPHATE), POLYSORBATE 80, POTASSIUM SORBATE [PRESERVATIVE], CULTURED SKIM MILK, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR), NATURAL AND ARTIFICIAL FLAVOR, SALT, RED #40), SODIUM CASEINATE, POTASSIUM SORBATE, PROPYLENE GLYCOL MONOAND DIESTERS OF FATTY ACIDS, SOYBEAN OIL, ARTIFICIAL FLAVOR, SOY LECITHIN, YELLOW 6.), POLYSORBATE 60, HYDROGENATED PALM KERNEL OIL, WHEY.), SUGAR, GLUCONO DELTA LACTONE, MONO AND DIGLYCERIDES), VITAMIN A, COLORED WITH BETA CAROTENE [SOURCE OF VITAMIN A]
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