Italian-style Pinwheels, Italian-style
PublixProcessing Score
Nutrition Score
Nutrition Highlights
Nutrient Alerts
Ingredient List
MODIFIED FOOD STARCH, VINEGAR], YEAST), WHIPPED CREAM CHEESE SPREAD (PASTEURIZED MILK AND CREAM, SKIM MILK, CHEESE CULTURES, LACTIC ACID STARTER CULTURE, OLIVE OIL, FULLY COOKED SMOKED TAVERN HAM WITH NATURAL JUICES (CURED WITH: WATER, VITAMIN A PALMITATE, BHA, ENZYMES), SODIUM BISULFITE [SULFITES AS A PRESERVATIVE], WRAPPED IN BEEF COLLAGEN CASING), SODIUM PHOSPHATES, WHEY, FIRE ROASTED RED PEPPERS (RED PEPPER, THIAMINE MONONITRATE, GARLIC POWDER, NATURAL FLAVOR, CHEESE CULTURE)., PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, DRIED GARLIC, GREEN LEAF LETTUCE, CHEESE CULTURE, YELLOW 5 [COLOR], BHT, PROVOLONE CHEESE (PASTEURIZED MILK, AND TURMERIC [COLOR]), XANTHAN GUM, REDUCED IRON, SPICES, WHEY PROTEIN CONCENTRATE, MUSTARD SEED, CORNSTARCH, NIACIN, VINEGAR, BASIL PESTO AIOLI (SOYBEAN OIL, DEXTROSE, CANOLA OIL, WITH LESS THAN 2% OF SALT, SUNFLOWER OIL, CITRIC ACID), PEPPERONI (PORK, RIBOFLAVIN, FOLIC ACID], BASIL, WATER, SODIUM ERYTHORBATE, GENOA SALAMI (PORK, XANTHAN GUM), CELLULOSE GUM, DISTILLED VINEGAR, ENZYMES], SALT, BEEF, ENZYMES, 2% OR LESS OF WHEAT GLUTEN, SODIUM NITRITE, MALTED BARLEY FLOUR, CAROB BEAN GUM, CALCIUM CHLORIDE [FIRMING AGENT], EGG YOLK, LACTIC ACID, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF WATER, SODIUM ASCORBATE, OLEORESIN OF PAPRIKA, NATAMYCIN [A MOLD INHIBITOR], CONTAINS LESS THAN 2% OF EXTRA VIRGIN OLIVE OIL, MOLD INHIBITOR [CULTURED WHEAT FLOUR, SUGAR, LAVASH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, BANANA PEPPER RINGS (BANANA PEPPERS, MALTODEXTRIN
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