Banquet Basic Orange Chicken, 8 Oz

Ingredient List

CORN SYRUP, ORANGE PEEL, SODIUM BICARBONATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, COOKING WINE (WHITE WINE, WHITE RICE, OYSTER FLAVORED SAUCE (WATER, SALT), NATURAL FRUIT PECTIN), GARLIC POWDER, NATURAL FLAVOR, CORN STARCH, SOY SAUCE (WATER, GINGER, WHEAT., AUTOLYZED YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE, SPICES, ORANGE JUICE, CHILI PASTE (RED CHILI PEPPERS, Flavorings. CONTAINS: SOY, Red Pepper. BREADED CHICKEN PATTIES: Chicken Breast with Rib Meat, Soybean Oil. ORANGE SAUCE: Water, VINEGAR, DEXTROSE, CANOLA OIL, GREEN ONIONS, ALCOHOL, BREAD CRUMBS (BLEACHED WHEAT FLOUR, BATTER MIX (YELLOW CORN FLOUR, EXTRACTIVES OF PAPRIKA), WATER, MONOCALCIUM PHOSPHATE), RED BELL PEPPERS, SESAME SEED OIL, MODIFIED CORN STARCH, ORANGE MARMALADE (HIGH FRUCTOSE CORN SYRUP, YEAST, RICE VINEGAR, AND XANTHAN GUM), DISTILLED VINEGAR, LACTIC ACID), SALT, GARLIC, SOYBEAN OIL, SALT], WHEAT, SPICE, GUAR GUM, SOYBEANS, CARAMEL COLOR), CITRIC ACID, OYSTER EXTRACTIVES [OYSTER, SOY FLOUR, RICE BLEND: Water, SUGAR, TEXTURED SOY FLOUR