Donuts, Cake, Powdered Sugar, Individually Wrapped
Bake CraftersProcessing Score
Nutrition Score
Nutrition Highlights
Nutrient Alerts
Ingredient List
SODIUM ALUMINUM PHOSPHATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, CONTAINS 2% OR LESS OF: SOYBEAN OIL, DRIED WHOLE EGGS, EXTRACTS OF ANNATTO AND TURMERIC, THIAMINE MONONITRATE, NATURAL FLAVOR, ENRICHED MALTED WHEAT FLOUR (MALT BARLEY FLOUR, TAPIOCA-CORN DEXTRIN, XANTHAN GUM, VITAL WHEAT GLUTEN, REDUCED IRON, PALM OIL, FOLIC ACID), WHEAT STARCH, CORNSTARCH, NIACIN, CINNAMON. POWDER SUGAR COATING: DEXTROSE, DEXTROSE, RIBOFLAVIN, WATER, WHEAT FLOUR, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), KARAYA GUM, SALT, MILK PROTEIN CONCENTRATE, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), BAKING SODA, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR., SOY FLOUR, NONFAT DRY MILK, TITANIUM DIOXIDE, SUGAR, TOASTED WHEAT GERM, GLUCONO DELTA-LACTONE), MONO- AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO HELP PROTECT FLAVOR
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