Donut, Whole Grain, Cake Glazed, Individually Wrapped, 4.25" X 1.25"

Ingredient List

DICALCIUM PHOSPHATE ANHYDROUS, FOLIC ACID, MAGNESIUM PHOSPHATE DIBASIC, DRIED WHEY, VITAMIN A PALMITATE, THIAMINE MONONITRATE, ENRICHED WITH NIACIN, NATURAL FLAVOR, ASCORBIC ACID., SILICONE DIOXIDE, XANTHAN GUM, Honey Granules (Cane Refinery Honey), REDUCED IRON, PALM OIL, WHOLE WHEAT FLOUR, FOLIC ACID), WHEAT STARCH, CORNSTARCH, DEXTROSE, Ferrus Sulfate Dried, CINNAMON. GLAZE: SUGAR, WHEY PROTEIN ISOLATE, NIACINAMIDE, RIBOFLAVIN, WATER, MONOCALCIUM PHOSPHATE), WHEAT FLOUR, VITAMIN B12, VEGETABLE MONOGLYCERIDES, PYRIDOXINE HCI, CELLULOSE GUM, EGG YOLKS, CALCIUM SULFATE, AGAR, SALT, CALCIUM CARBONATE, LEAVENING (CALCIUM ACID PYROPHOSPHATE, ENZYMES, CONTAINS 2% OR LESS OF: SOY FLOUR, SOYBEAN OIL, BAKING SODA, SPICE, THIAMIN HCI, GUAR GUM, SOY LECITHIN, CITRIC ACID, Enriched Malted Wheat Flour (Malted with Malt Barley Flour, VITAMIN E ACETATE, SUGAR, NON-FAT DRY MILK