Totino's Bacon & Pepperoni Pizza Rolls 50 Count

Ingredient List

SODIUM ALUMINUM PHOSPHATE, TOMATO PUREE (WATER, POTATO MALTODEXTRIN, CHEESE CULTURES, YEAST EXTRACT, REHYDRATED PASTEURIZED PROCESS NONFAT MOZZARELLA CHEESE (WATER, LACTIC ACID STARTER CULTURE, MODIFIED WHEY, METHYLCELLULOSE, IRON, THIAMIN MONONITRATE, VITAMIN A PALMITATE, IMITATION MOZZARELLA CHEESE (WATER, CELLULOSE POWDER, ENZYMES), RENNET CASEIN, ENRICHED FLOUR (WHEAT FLOUR, POTATO STARCH, GARLIC POWDER, HYDROLYZED CORN GLUTEN, MAGNESIUM OXIDE, VITAMIN B12), SOY PROTEIN ISOLATE, MILK, PEPPERONI PIZZA TOPPING (PEPPERONI MADE WITH PORK, VITAMIN B6, VITAL WHEAT GLUTEN, PALM OIL, SMOKE FLAVOR, FOLIC ACID), NIACIN, DEXTROSE, COOKED BACON (CURED WITH: WATER, CANOLA OIL, DRIED ONION, REHYDRATED ENZYME MODIFIED CHEESE (WATER, RIBOFLAVIN, CHICKEN AND BEEF [PORK, TOMATO PASTE), FLAVORING, MECHANICALLY SEPARATED CHICKEN, WATER, SODIUM ERYTHORBATE, MODIFIED CORN STARCH, POTASSIUM SORBATE [PRESERVATIVE], SODIUM CITRATE, DEFATTED SOY FLOUR, POTASSIUM CHLORIDE, SALT, ZINC OXIDE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], BEEF, ENZYMES, SOY PROTEIN ISOLATE), SODIUM NITRITE, SOYBEAN OIL, DRIED VINEGAR, SODIUM NITRITE. MAY CONTAIN: NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE), SPICE, SODIUM ASCORBATE), BHA AND BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR). CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCH, CITRIC ACID, DISODIUM PHOSPHATE, NATURAL FLAVOR., SODIUM ASCORBATE, OLEORESIN OF PAPRIKA, SUGAR, TBHQ (PRESERVATIVE), NONFAT MILK, SODIUM PHOSPHATE, BACON FAT, BHA AND BHT AND CITRIC ACID ADDED TO PROTECT FLAVOR], MALTODEXTRIN, PIZZA TOPPING WITH PEPPERONI SEASONING (PORK