Baked Scalloped Potatoes
Reser's Fine FoodsProcessing Score
Nutrition Score
Score Summary
Product with extensive processing and lower-moderate nutrition score based on standardized metrics.
Nutrition Highlights
Ingredient List
CHEESE CULTURES, ANNATTO COLOR, SALT), ENZYMES), SOUR CREAM (PASTEURIZED CULTURED CREAM), SPICE., ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, NATAMYCIN [A NATURAL MOLD INHIBITOR]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, BUTTER (SWEET CREAM, DEXTROSE, WHOLE MILK, MODIFIED CORN STARCH, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, ONION POWDER, POTATOES, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, ENZYMES
Disclaimer: All tools and data visualizations are provided for educational and informational purposes only. They are not intended as health, medical, or dietary advice. Product formulations change frequently — always check the actual label for current ingredients and nutrition facts before making purchasing decisions. Consult healthcare professionals for personalized dietary guidance.
