10"" Chocolate Celebrate Bundt Cake, Chocolate

Ingredient List

RED 40 LAKE, SODIUM ALUMINUM PHOSPHATE, EGGS, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE (PRESERVATIVE)}, WHEY, RAINBOW SPRINKLES {SUGAR, THIAMINE MONONITRATE, COCOA PROCESSED WITH ALKALI, NATURAL FLAVOR, DEXTRIN, YELLOW 6 LAKE, CORN STARCH, VEGETABLE SHORTENING (PALM OIL, FULLY HYDROGENATED COTTONSEED OIL, CHOCOLATE BUTTERCREAM BASE {SUGAR, COCOA BUTTER, XANTHAN GUM, FOOD STARCH-MODIFIED, VEGETABLE OIL (PALM, REDUCED IRON, CARNAUBA WAX}, FOLIC ACID), CORNSTARCH, CONFECTIONER'S GLAZE, NIACIN, CHOCOLATE, DEXTROSE, BLUE 1 LAKE, CANOLA OIL, RIBOFLAVIN, PROPYLENE GLYCOL MONON-AND DIESTERS OF FATS AND FATTY ACIDS, WATER, MONO- AND DIGLYCERIDES, COCOA (PROCESSED WITH ALKALI), NATURAL FLAVOR), NATURAL AND ARTIFICIAL FLAVORS, NATURAL AND ARTIFICIAL FLAVOR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, ENRIGHED FLOUR BLEACHED (WHEAT FLOUR, SALT, PALM KERNEL), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT STARCH, POTASSSIUM SORBATE PRESERVATIVE., SOYBEAN OIL, YELLOW 5 LAKE, BAKING SODA, GUAR GUM, SOY LECITHIN, WHEAT GLUTEN, POLYSORBATE 60), SODIUM PROPIONATE PRESERVATIVE, POLYSORBATE 60, SEMISWEET CHOCOLATE (SUGAR, GLUCONO-DELTA-LAGTONE, RED 3, SUGAR, NONFAT MILK