Progresso Light Italian Style Wedding Soup

Ingredient List

PARSLEY, CORN SYRUP, FULLY COOKED MEATBALLS (PORK, CHEESE CULTURES, ONIONS, CARROT PUREE, EGG WHITE), GARLIC POWDER, NATURAL FLAVOR, TOMATO EXTRACT, SEMOLINA WHEAT, XANTHAN GUM, BETA CAROTENE (COLOR)., SPICES, BREADCRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, COOKED TUBETTI PASTA (WATER, SPINACH, FLAVORING, WATER, TEXTURED SOY PROTEIN CONCENTRATE, NATURAL FLAVOR), ENZYMES], ONIONS. CONTAINS LESS THAN 2% OF: CORN PROTEIN (HYDROLYZED), ONION POWDER, POTASSIUM CHLORIDE, SALT, BEEF, ROMANO CHEESE [PASTEURIZED PART-SKIM COW'S MILK, SOY PROTEIN CONCENTRATE, SPICE, CITRIC ACID, CARROTS, YEAST], SUGAR, SODIUM PHOSPHATE, MALTODEXTRIN, CHICKEN BROTH