Pf Changs Pork and Leek Dumplings, 12.5 Oz
Processing Score
13.1
Level 4
Nutrition Score
N/A
Nutrition Highlights
✓ Good Protein Source
Ingredient List
VINEGAR], SALT}, SAUCE (SOY SAUCE [WATER, CONCENTRATED CHICKEN BROTH, Triethyl Citrate}, CORN STARCH, SOY, RICE WINE VINEGAR, GINGER, WATER], TURMERIC {COLOR}], Wrapper [Wheat Flour, Xanthan Gum). CONTAINS: EGG, SOY SAUCE {FERMENTED SOYBEANS, SPICES, MUSTARD SEED, CAPSICUM, RED CHILI PEPPERS, PORK FAT, GREEN ONIONS, ALCOHOL, WATER, LEEKS, Dumplings (Filling [Pork, GINGER PUREE [GINGER, GREEN CABBAGE, DISTILLED VINEGAR, SODIUM TRIPOLYPHOSPHATE]), CORN MALTODEXTRIN, SALT, GARLIC, Hot Mustard [Vinegar, SOYBEAN OIL, ARTIFICIAL FLAVOR, WHEAT, GUAR GUM, SOYBEANS, XANTHAN GUM], MUSHROOM EXTRACT, CITRIC ACID, SESAME OIL, Egg Whites {Egg Whites, SUGAR