VINEGAR], VEGETABLES (YELLOW BELL PEPPERS, Onions). CONTAINS: EGG, Cooked Yakisoba Noodles (Water, BOK CHOY, CONCENTRATED CHICKEN BROTH, THIAMINE MONONITRATE, POTATO STARCH, NATURAL FLAVOR, POTASSIUM CARBONATE, CORN STARCH, CARAMEL COLOR, SOY, Savory Garlic Sauce (Water, LESS THAN 2% OF: GINGER, CHILI PASTE [RED CHILI PEPPERS, SODIUM CARBONATE), REDUCED IRON, NIACIN, Cooking Wine [Rice, ALCOHOL, SOY SAUCE [WATER, RIBOFLAVIN, COOKED WHITE MEAT CHICKEN (CHICKEN BREAST WITH RIB MEAT, FOLIC ACID], WATER, WHEAT FLOUR, CORN OIL, MODIFIED CORN STARCH, DRIED EGG WHITES, SODIUM PHOSPHATES), DISTILLED VINEGAR, HYDROGENATED PALM OIL, SESAME OIL), SALT, GARLIC, SOYBEAN OIL, SALT], WHEAT, Turmeric And Annatto [Colors], ENRICHED WHEAT FLOUR [BLEACHED AND UNBLEACHED WHEAT FLOUR, SOYBEANS, XANTHAN GUM], POTASSIUM SORBATE], LACTIC ACID, CITRIC ACID, SUGAR, Michiu Wine [White Wine