Luisa's, Black Bean Taco Layered Fiesta Dip
Processing Score
10.9
Level 4
Nutrition Score
4.5
Score Summary
Product with extensive processing and lower-moderate nutrition score based on standardized metrics.
Nutrition Highlights
✓ Good Fiber Source
Ingredient List
LOCUST BEAN GUM, SKIM MILK, DEHYDRATED GREEN BELL PEPPER, NATAMYCIN [NATURAL MOLD INHIBITOR]), JALAPENO PEPPER, PAPRIKA (COLOR), NATURAL FLAVOR, GELATIN, ANNATTO [COLOR], CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, TOMATO JUICE, VINEGAR SOLIDS., XANTHAN GUM, CALCIUM CHLORIDE, LEMON JUICE CONCENTRATE, DEHYDRATED ONION & GARLIC, DEXTROSE, CILANTRO, CORN FIBER, TOMATO POWDER, LACTIC & CITRIC ACID, INVERT SUGAR, WATER, BLACK BEAN, MODIFIED CORN STARCH, MONO & DIGLYCERIDES, CULTURED SKIM MILK, ONION, TOMATO PASTE, DICED TOMATOES (TOMATOES, SALT, GARLIC, ENZYMES, CITRUS FIBER, ACETIC ACID, LIME JUICE CONCENTRATE, SOYBEAN OIL, SPICE, GUAR GUM, EXTRACTIVES OF PAPRIKA, CALCIUM CHLORIDE), CITRIC ACID, DISODIUM PHOSPHATE, WHITE VINEGAR, CREAM, MILK PROTEIN ISOLATE, WHITE CORN FLOUR, FERROUS GLUCONATE (COLOR), MALTODEXTRIN