Conestoga 2.5 Oz. Classic Whole Grain Simple Split Biscuit Dough
ConestogaProcessing Score
7.3
Level 3
Nutrition Score
4.5
Score Summary
Product with multiple processing steps and lower-moderate nutrition score based on standardized metrics.
Nutrition Highlights
✓ Cholesterol Free✓ Good Protein Source✓ Good Fiber Source
Nutrient Alerts
⚠ High Saturated Fat
Ingredient List
SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, CONTAINS LESS THAN 2%: BAKING SODA, IRON, THIAMIN MONONITRATE, SOY LECITHIN., PALM OIL, WHOLE WHEAT FLOUR, FOLIC ACID), NIACIN, CULTURED BUTTERMILK (SKIM MILK, DEXTROSE, RIBOFLAVIN, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, POTASSIUM BICARBONATE, SALT, CALCIUM ACID PYROPHOSPHATE, CULTURES ADDED), NONFAT DRY MILK, SUGAR