Alfredo Sauce Mix, Alfredo
Processing Score
Nutrition Score
Score Summary
Product with extensive processing and lower nutrition score based on standardized metrics.
Nutrition Highlights
Nutrient Alerts
Ingredient List
TURMERIC EXTRACT, YEAST EXTRACT, BUTTER (CREAM, SALT), ENZYMES), CULTURES, WHEY, NATURAL FLAVOR, CALCIUM ALGINATE, HYDROLYZED CASEIN, ENZYMES., XANTHAN GUM, PALM OIL, WHEY PROTEIN CONCENTRATE, ANNATTO, DEXTROSE, CANOLA OIL, SODIUM ALGINATE, MODIFIED CORN STARCH, MONO & DIGLYCERIDES, SODIUM CITRATE, PARMESAN CHEDDAR AND ROMANO CHEESE SOLIDS (PASTEURIZED MILK, SALT, MODIFIED CORNSTARCH, SODIUM CASEINATE, POTASSIUM PHOSPHATE, SOYBEAN OIL, BHA (PRESERVATIVE), SPICE, DISODIUM INOSINATE, LACTIC ACID, DISODIUM GUANYLATE, CITRIC ACID, CALCIUM PHOSPHATE, CELLULOSE GEL, 2% OR LESS OF CORN SYRUP, NONFAT MILK, SODIUM PHOSPHATE, MALTODEXTRIN
Disclaimer: All tools and data visualizations are provided for educational and informational purposes only. They are not intended as health, medical, or dietary advice. Product formulations change frequently — always check the actual label for current ingredients and nutrition facts before making purchasing decisions. Consult healthcare professionals for personalized dietary guidance.
