Meijer, Pizza Crust Dough
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
246
Protein
7.69g
Sodium
708mg
Sugars
7.69g
Ingredients
enriched bleached flour wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, dextrose, leavening glucono delta lactone, baking soda, sugar, each of the following partially hydrogenated vegetable oil, salt, wheat gluten, soybean oil, hydrogenated cottonseed oil, xanthan gum, potassium sorbate, ascorbic acid, soy flour
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size65.0 g(0.16 CRUST)
Calories
246% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 708mg31%
Total Carbohydrate 46.1g17%
Dietary Fiber 1.5g5%
Total Sugars 7.7g
Includes 0.0g Added Sugars0%
Protein 7.7g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Vietnamese Spring Roll Wrapper
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Spring Roll Skin
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Spring Rolls Skin
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Three Ladies Brand, Rice Paper
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Vietnamese Spring Roll Rice Wrapper
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level