Pepperoni & Mozzarella Cheese Wrapped in Dough Stuffed Bread, Pepperoni & Mozzarella Cheese

dough enriched wheat flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid, water, additive gum arabic, wheat flour, mono and diglycerides, salt, contains or less soybean oil, cellulose gum, guar gum, enzymes, yeast, dough improver wheat flour, malted barley flour, contains or less ascorbic acid, soybean oil, enzymes, sourdough starter dried durum wheat sourdough, yeast, ascorbic acid, enzymes, sugar, emulsifier mix water, emulsifier mono and diglycerides of fatty acids, mono and diacetyl tartaric acid esters of mono and diglycerides of fatty acids, guar gum, sorbic acid, natural flavoring, wheat flour, enzymes, salt filling pepperoni pork, beef, salt, spices, dextrose, lactic acid starter culture, olearesin paprika, flavoring, sodium ascorbate, sodium nitrate, bha, bht and citric acid, mozzarella cheese pasteurized milk, cheese cultures, salt and enzymes topical vegetable oil, parsley, basil, oregano, granulated garlic, salt, black pepper, red pepper