Pie Crust
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
500
Protein
5g
Sodium
400mg
Sugars
0g
Ingredients
wheat flour, shortening high oleic soybean oil, hydrogenated cottonseed oil, lard lard, bha, propyl gallate, citric acid, water, sugar, pasteurized eggs, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Bha
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size20.0 g(0.125 crust g,)
Calories
500% Daily Value*
Total Fat 35.0g45%
Saturated Fat 12.5g63%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 400mg17%
Total Carbohydrate 40.0g15%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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