St. Dalfour, French Bistro, Wild Pink Salmon with Vegetables
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
105
Protein
7g
Sodium
300mg
Sugars
0g
Ingredients
pink salmon, potatoes, sliced carrots, flageolet beans, red peppers, green peppers, celery, sunflower oil, salt, dill, white pepper, natural xanthan and guar gums
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100.0 g(0.4 cup)
Calories
105% Daily Value*
Total Fat 4.0g5%
Saturated Fat 0.5g3%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 300mg13%
Total Carbohydrate 10.0g4%
Dietary Fiber 4.0g14%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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