Indian Jaipur Vegetables
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
105
Protein
3.51g
Sodium
344mg
Sugars
2.11g
Ingredients
water, tomatoes, potatoes, carrots, green peas, paneer cheese, onions, french beans, sunflower oil, cashew nuts, cream, raisins, salt, spices, chilies, ginger, garlic, turmeric
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142.5 g(5 ONZ)
Calories
105% Daily Value*
Total Fat 7.0g9%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 344mg15%
Total Carbohydrate 8.4g3%
Dietary Fiber 1.4g5%
Total Sugars 2.1g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.