Punjabi Style Butter Chicken Cooking Sauce for Chicken with Cream and Butter, Infused with Coriander and Fenugreek Leaf Simmer Sauce, Punjabi Style Butter Chicken
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
200
Protein
1.67g
Sodium
450mg
Sugars
6.67g
Ingredients
water, double cream, rapeseed oil, sugar, citric acid as acidulant, butter, modified corn starch, spice blend (turmeric, cumin, coriander, paprika, salt, mango powder, ginger, black pepper, cinnamon, nutmeg, aniseed, green cardamom, garlic powder, onion powder, chilli powder, citric acid as acidulant, black salt, fenugreek, black cardamom, star anise, lemon powder, salt, citric acid, lactic acid, garlic puree (garlic, citric acid as acidulant, ginger puree (ginger, citric acid as acidulant, spice flavouring
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size120 g(0.5 cup)
Calories
200% Daily Value*
Total Fat 16.7g21%
Saturated Fat 5.8g29%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 450mg20%
Total Carbohydrate 10.8g4%
Dietary Fiber 1.7g6%
Total Sugars 6.7g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.