Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise

omelet whole eggs, colby cheese pasteurized milk, cheese culture, salt, enzymes, annatto color, water, soybean oil, whole milk powder modified corn starch, salt xanthan gum citric acid, roasted red potatoes, half and half milk, cream, water, smoked sausage pork, water, corn syrup solids, salt, modified corn starch vinegar, mustard, sodium phosphate, natural smoke flavor, potassium lactate, paprika, red pepper, black pepper, garlic, sodium erythorbate, chili powder spices, salt, garlic, sodium nitrite, natural flavor, onion, red bell pepper, green onion, less than of unsalted butter cream, natural flavor, celery, modified corn starch, lower sodium sea salt sea salt, potassium chloride, magnesium salts, hot sauce distilled vinegar, red pepper, salt, flavor hydrolyzed corn gluten, hydrolyzed wheat gluten, yeast extract, soybean oil, spices, granulated onion, granulated garlic, natural butter flavor dehydrated butter, buttermilk powder, natural flavor, corn maltodextrin, modified corn starch, onion powder, lemon juice concentrate, vinegar, chili pepper, soy lecithin, spray dried whole egg, annatto, ancho chili pepper, chipotle chili pepper, xanthan gum