Natural Butter Flavor Dehydrated Butter
Processing Impact: 3.5/10
Products Containing Natural Butter Flavor Dehydrated Butter (12)
Brunch Bowl
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise
Zatarain's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise
Zatarain's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise
Zatarain's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise
Zatarain's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise Brunch Bowl, Cheese Omelet with Smoked Sausage Hash and Creole Style Hollandaise
Zatarain's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Blackened Chicken Tenders with Eggs and Potato Hash
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Blackened Chicken Tenders with Eggs and Potato Hash Brunch Bowl, Blackened Chicken Tenders with Eggs and Potato Hash
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Blackened Chicken Tenders with Eggs and Potato Hash Brunch Bowl, Blackened Chicken Tenders with Eggs and Potato Hash
Zatarain's
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Blackened Chicken Tenders with Eggs and Potato Hash Brunch Bowl, Blackened Chicken Tenders with Eggs and Potato Hash
Zatarain's
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Blackened Chicken Tenders with Eggs and Potato Hash Brunch Bowl, Blackened Chicken Tenders with Eggs and Potato Hash
Zatarain's
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.