The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Yeast (saccharomyces Cerevisiae

Products Containing Yeast (saccharomyces Cerevisiae (13)

Cuban Onion Pizza, Cuban Onion

Cuban Onion Pizza, Cuban Onion

Cuban Onion Pizza, Cuban Onion

Whole Grain Bagels, Whole Grain

Plain Bagels, Plain

Sesame Bagels, Sesame

Everything Bagels, Everything

Cheese Franks in Blanket

Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni

Sausage, Bacon, Green Peppers, Mushrooms, Red Onions Deluxe Pizza, Sausage, Bacon, Green Peppers, Mushrooms, Red Onions

Sausage Pizza

Bacon Pizza, Bacon

About Processing Impact