Cheddar Cheese Curds (cultured Pasteurized Milk
Processing Impact: 3/10
Products Containing Cheddar Cheese Curds (cultured Pasteurized Milk (8)
Cheddar Cheese Breaded Curds, Cheddar Cheese
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Cheddar Cheese Breaded Curds, Cheddar Cheese
Farm Rich
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Cheddar Cheese Breaded Curds, Cheddar Cheese
Farm Rich
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Cheddar Cheese Breaded Curds, Cheddar Cheese
Farm Rich
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Cheddar Cheese Breaded Curds, Cheddar Cheese
Farm Rich
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Breaded Cheddar Cheese Curds in a Crispy Golden Coating, Breaded Cheddar
Farm Rich
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Breaded Cheddar Cheese Curds in a Crispy Golden Coating, Breaded Cheddar
Farm Rich
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
Beer Battered Cheddar Cheese Curds, Beer Battered
Budweiser
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Frozen Appetizers & Hors D'oeuvres
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.