Cheddar Cheese Breaded Curds, Cheddar Cheese
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
376
Protein
14.12g
Sodium
788mg
Sugars
2.35g
Ingredients
cheddar cheese curds (cultured pasteurized milk, cheese culture, salt, annatto, wheat flour, water, soybean oil, yellow corn flour, contains less than 2% of the following: sugar, potato flour, sea salt, romano and parmesan cheeses (pasteurized milk, salt, enzyme, salt, cornstarch, dried whey, dried garlic, methylcellulose, dried onion, dextrose, yeast, dehydrated garlic, maltodextrin, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, citric acid, paprika extract
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 cup)
Calories
376% Daily Value*
Total Fat 27.1g35%
Saturated Fat 11.8g59%
Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 788mg34%
Total Carbohydrate 20.0g7%
Dietary Fiber 1.2g4%
Total Sugars 2.4g
Includes 1.2g Added Sugars2%
Protein 14.1g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.