The Max Cheese Quesadilla Pizza, 5 Oz

Ingredient List

MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, DEHYDRATED JALAPENO PEPPER, SODIUM ALUMINUM PHOSPHATE, DISODIUM PHOSPHATE), ASCORBIC ACID, BAKING POWDER (SODIUM BICARBONATE, CHEESE CULTURES, VITAMIN A PALMITATE, ENZYME), CONTAINS LESS THAN 2% OF: MILK PROTEIN CONCENTRATE, ENZYMES), CHEDDAR CHEESE FLAVOR (CHEDDAR, WHEY, AND TRIGLYCERIDES, THIAMINE MONONITRATE, BLUE AND SEMI-SOFT CHEESE [PASTEURIZED MILK, SOY AND WHEAT., CULTURE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, POTASSIUM SORBATE), SORBIC ACID, Tocopherol And Potassium Hydroxide), XANTHAN GUM, NUTRIENT BLEND (MAGNESIUM OXIDE, APPLE CIDER VINEGAR, REDUCED IRON, FOLIC ACID), CORNSTARCH, DI-, NIACIN, MODIFIED POTATO STARCH, Paprika Annatto Blend (Natural Extractives Of Annatto Seeds And Paprika With Mono-, DEXTROSE, DEHYDRATED ONION AND GARLIC, SODIUM ALUMINUM SULFATE, CITRIC ACID), CALCIUM PANTOTHENATE, RIBOFLAVIN, WATER, SOY LECITHIN. CONTAINS: MILK, RIBOFLAVIN AND VITAMIN B-12), MONOCALCIUM PHOSPHATE), L. CYSTEINE, MODIFIED CORN STARCH, DOUGH CONDITIONER (WHEAT FLOUR, OTHER NATURAL FLAVORS, CALCIUM SULFATE, ENZYMES], CASEIN, SALSA SEASONING (SALT, POTASSIUM CHLORIDE, SALT, ZINC OXIDE, SOY OIL, Tomato Paste (Not less than 31% NTSS), RENNET, DEHYDRATED CILANTRO, MALTED BARLEY FLOUR, SOYBEAN OIL, SALT], Mozzarella Cheese Type Flavor (Mozzarella Cheese [Milk, SPICE, WHEAT GLUTEN, LACTIC ACID, CITRIC ACID, DISODIUM PHOSPHATE, MILK SOLIDS, SOY FLOUR, SUGAR, SOYBEAN AND/OR CANOLA OIL