Spin & Artichoke Flounder

Ingredient List

PARSLEY, MODIFIED FOOD STARCH, ROMANO CHEESE [PASTEURIZED MILK, COTTONSEED], CHEESE CULTURES, YEAST EXTRACT, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN, BLACK PEPPER, PARMESAN CHEESE [MILK, GARLIC POWDER, WHEY SOLIDS, CULTURE, DEHYDRATED ONION, STABILIZERS [XANTHAN, CREAM CHEESE (CULTURED PASTEURIZED MILK & CREAM, CHEESE CULTURE, WHEY PROTEIN CONCENTRATE, CITRIC ACID AND CALCIUM CHLORIDE), salt with citric acid added), DEHYDRATED GARLIC, SPINACH, olive oil blend (canola oil and/or soybean oil, EXTRA VIRGIN OLIVE OIL, BASIL, BETA CAROTENE [COLOR]), WATER, FLOUNDER, DRIED CHIVES, artichoke hearts (hearts of artichokes, ENZYMES], POWDERED CELLULOSE [ANTI CAKING AGENT], SODIUM CASEINATE [A MILK DERIVATIVE], SALT, locust bean & guar gum]), CALCIUM PROPIONATE [PRESERVATIVES]), ENZYMES, and not more than 2% silicon dioxide added as processing aid), RED PEPPERS (DICED RED PEPPERS, COCONUT OIL, grated parmesan cheese (pasteurized part skim cow's milk, TURMERIC, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)., roasted garlic parmesan butter sauce (natural flavors, ANNATTO EXTRACT, SUGAR, MALTODEXTRIN