Progresso Light Italian Style Meatball Soup

Ingredient List

PARSLEY, CORN SYRUP, MODIFIED FOOD STARCH, CORN PROTEIN (HYDROLYZED), ASCORBIC ACID (PRESERVATIVE), FULLY COOKED MEATBALLS (PORK, ENZYME MODIFIED CHEDDAR CHEESE (CULTURED MILK, CHEESE CULTURES, YEAST EXTRACT, BUTTER (CREAM, ENZYME MODIFIED MILK, BUTTERMILK*, ONIONS, EGG WHITES*). CONTAINS LESS THAN 1% OF: SUGAR, GARLIC POWDER, NATURAL FLAVOR, TOMATO EXTRACT, CORN STARCH, PENNE PASTA (SEMOLINA WHEAT, XANTHAN GUM, CREAM*, SPICES, WHEY PROTEIN CONCENTRATE, BREADCRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, CHEDDAR CHEESE (CULTURED MILK, NONFAT MILK*, FLAVORING, WATER, WHEY*, WHEAT FLOUR, TEXTURED SOY PROTEIN CONCENTRATE, CELERY, NATURAL FLAVOR), ENZYMES)*, ONION, ENZYME MODIFIED CREAM.*DRIED, TOMATO PASTE, LACTIC ACID), ENZYMES], ONION POWDER, POTASSIUM CHLORIDE, TOCOPHEROL (PRESERVATIVE), ROSEMARY EXTRACT (PRESERVATIVE), SALT, BEEF, ROMANO CHEESE [PASTEURIZED PART-SKIM COW'S MILK, SOY PROTEIN CONCENTRATE, SPICE, CITRIC ACID, CARROTS, ROASTED GARLIC, YEAST], SODIUM PHOSPHATE, MALTODEXTRIN, GREEN SWEET PEPPERS