Pf Changs General Changs Chicken Spring Rolls

Ingredient List

SODIUM BICARBONATE, FRIED IN SOYBEAN OIL), SALT}, CHICKEN THIGH MEAT, RICE WINE VINEGAR, GINGER, WATER], CHILI PASTE [RED CHILI PEPPERS, XANTHAN GUM, SOY SAUCE {FERMENTED SOYBEANS, RED CHILI PEPPERS, CHICKEN BREAST MEAT, GREEN ONIONS, SAUCE (WATER, SPRING ROLLS (FILLING [BROCCOLI, WATER, GINGER PUREE [GINGER, GREEN CABBAGE, DISTILLED VINEGAR, TOMATO PASTE, CORN MALTODEXTRIN, SALT, GARLIC, SOYBEAN OIL], WRAPPER [BLEACHED WHEAT FLOUR, SALT). CONTAINS: SOY, SOYBEAN OIL, WHEAT, XANTHAN GUM], CITRIC ACID, DISODIUM PHOSPHATE, CARROTS, SESAME OIL, SUGAR, WATER CHESTNUTS