Kellogg's Pop-tarts Maple Bacon 14.1oz

Ingredient List

CORN SYRUP, RED 40 LAKE, VITAMIN B1 (THIAMIN HYDROCHLORIDE), BROWN SUGAR (SUGAR, YEAST EXTRACT, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN A PALMITATE, HYDROLYZED PROTEIN (CORN AND SOY)., ENRICHED FLOUR (WHEAT FLOUR, GELATIN, SODIUM ACID PYROPHOSPHATE, MONOSODIUM GLUTAMATE, CARAMEL COLOR, SOY PROTEIN ISOLATE, BLEACHED WHEAT FLOUR, REDUCED IRON, FOLIC ACID), WHEAT STARCH, CORNSTARCH, NIACIN, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), LEAVENING (BAKING SODA, DEXTROSE, NIACINAMIDE, VITAMIN B2 (RIBOFLAVIN), MONOCALCIUM PHOSPHATE), WHEAT FLOUR, NATURAL AND ARTIFICIAL FLAVORS, SALT, CALCIUM CARBONATE, VITAMIN B2 [RIBOFLAVIN], YELLOW 5 LAKE, WHEAT, MOLASSES), SOY LECITHIN, SOYBEANS, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), HIGH FRUCTOSE CORN SYRUP, CONTAINS TWO PERCENT OR LESS OF MOLASSES, SUGAR