Chef Boyardee Easy Open Spaghetti and Meatballs, 7 Oz

Ingredient List

FOLIC ACID}, WATER), YEAST EXTRACT, FLAVORINGS, LESS THAN 2% OF: MODIFIED CORN STARCH, CULTURES, PHOSPHATE, THIAMINE MONONITRATE, CARAMEL COLOR, SOY, DEHYDRATED ONION, LACTIC ACID], ENRICHED WHEAT FLOUR [DURUM WHEAT SEMOLINA, THIAMINE MONONITRATE {VITAMIN B1}, REDUCED IRON, AMMONIUM CHLORIDE, NIACIN, TOMATOES (TOMATO PUREE, DARK CHICKEN, CITRIC ACID), RIBOFLAVIN, FOLIC ACID], HYDROLYZED CORN AND WHEAT GLUTEN AND SOY PROTEIN, MECHANICALLY SEPARATED CHICKEN, Soybean Oil. CONTAINS: MILK, WATER, SEA SALT, XANTHAN GUM), ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, MAY ALSO CONTAIN GUAR GUM], ENZYMES], POTASSIUM CHLORIDE, CRACKERMEAL [ENRICHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, SALT, BEEF, MEATBALLS (PORK, SOY PROTEIN CONCENTRATE, GLYCERYL MONOSTEARATE), SOYBEAN OIL, WHEAT, RIBOFLAVIN {VITAMIN B2}, COOKED ENRICHED SPAGHETTI (WATER, LACTIC ACID, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, WHEAT PROTEIN ISOLATE [WHEAT GLUTEN, SODIUM PHOSPHATE