Banquet Homestyle Bakes Chicken Dumpling, 25.7 Oz

Ingredient List

HYDROLYZED SOY, DRIED EGG YOLKS, CULTURED NONFAT BUTTERMILK (SKIM MILK, SODIUM ALUMINUM PHOSPHATE, POTATOES (POTATOES, FLAVORINGS, CREAM POWDER (CREAM, TBHQ AND CITRIC ACID [PRESERVATIVES]), SODIUM ACID PYROPHOSPHATE [TO PRESERVE COLOR]), THIAMINE MONONITRATE, CORN AND WHEAT PROTEIN, TURKEY MEAT, CORN STARCH, MONOSODIUM GLUTAMATE, PEAS, SOY, MILK, TURKEY BROTH, CARRAGEENAN, TURKEY FAT, AUTOLYZED YEAST EXTRACT, REDUCED IRON, FOLIC ACID), NIACIN, LEAVENING (BAKING SODA, ASCORBYL PALMITATE), DEXTROSE, ISOLATED SOY PROTEIN, WHEY. CONTAINS: EGG, MODIFIED RICE STARCH, DISODIUM INOSINATE & DISODIUM GUANYLATE, CULTURES), TBHQ (FOR FRESHNESS), RIBOFLAVIN, COOKED WHITE MEAT CHICKEN (CHICKEN BREAST WITH RIB MEAT, HYDROGENATED COTTONSEED OIL, WATER, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, CELERY, SHORTENING (HIGH OLEIC CANOLA OIL, Beta Carotene (Color). BUTTERMILK DUMPLING MIX: Enriched Wheat Flour (Wheat Flour, SODIUM PHOSPHATES), TOCOPHEROLS, DEHYDRATED CELERY, SALT, LESS THAN 2% OF: SALT, MALTED BARLEY FLOUR, WHEAT, MUSHROOM POWDER, RENDERED CHICKEN FAT, LACTIC ACID, CITRIC ACID, CARROTS, FLAVOR), HEARTY VEGETABLE AND WHITE MEAT CHICKEN STEW: WATER, Chicken Flavor (contains Chicken Skin, NONFAT DRY MILK, SUGAR, CORN SYRUP SOLIDS, CHICKEN BROTH