CHEESE CULTURES, BUTTER (CREAM, SALT), ENZYMES), THIAMINE MONONITRATE, ENRICHED PASTA (DURUM WHEAT SEMOLINA, GARLIC POWDER, WHEAT., ROMANO CHEESE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, MILK, XANTHAN GUM, PARMESAN CHEESE (PART-SKIM MILK, FOLIC ACID), NIACIN, EGG WHITE, RIBOFLAVIN, MODIFIED CORN STARCH, SALT, ENZYMES, GUAR GUM. CONTAINS: EGG, COOKED FETTUCCINI PASTA: WATER, FERROUS SULFATE, SOYBEAN OIL, SPICE, Soybean Oil. ALFREDO SAUCE: Water, NONFAT DRY MILK