Pasturized Process Cheddar, Swiss & Provolone Cheese, Cheddar, Swiss & Provolone
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
357
Protein
21.43g
Sodium
1464mg
Sugars
0g
Ingredients
water, milkfat, sodium phosphate, salt, lactic acid, contains less than 0.05% of sorbic acid as a preservative, and smoke flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Contains Less Than 0.05% of Sorbic Acid as a Preservative
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
357% Daily Value*
Total Fat 28.6g37%
Saturated Fat 17.9g89%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 1464mg64%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 21.4g43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.