Banquet, Sausage Biscuit Sandwiches, Buttermilk, Buttermilk
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
buttermilk biscuit: enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, buttermilk, partially hydrogenated vegetable oil, nonfat milk, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate, sugar, salt, sodium caseinate, datem, preservatives (sodium propionate, potassium sorbate, dextrose, wheat starch, artificial flavor, corn starch, sorbic acid . sausage: pork, water, salt, spices, sugar, monosodium glutamate, preservatives (bht, citric acid, propyl gallate, caramel color
Ingredient Analysis
High Processing Impact Ingredients
- •Preservatives (sodium Propionate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Preservatives (bht
May act as a preservative
Low Processing Impact Ingredients
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