Banquet, Chicken & Buttermilk Biscuit Snack Size Sandwiches, Banquet, Chicken & Buttermilk Biscuit Snack Size Sandwiches
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
buttermilk biscuit: enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, buttermilk, partially hydrogenated vegetable oil, nonfat milk, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate, sugar, salt, sodium caseinate, datem, sodium propionate & potassium sorbate, dextrose, wheat starch, artificial flavor, corn starch, sorbic acid . breaded chicken patty: chicken patty (chicken breast meat with rib meat, water, chicken skin, textured soy protein concentrate, contains 2% or less of: isolated soy protein, soy lecithin, sugar, salt, sodium phosphate, onion powder, dried garlic, breader (bleached wheat flour, yellow corn flour, salt, spices, leavening [ sodium aluminum phosphate, sodium bicarbonate, partially hydrogenated soybean oil, spice extractive, batter (water, yellow corn flour, corn starch, salt, spices, guar gum, leavening [ sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, garlic powder
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Propionate & Potassium Sorbate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •