Cheese & Meat Snack, White Cheddar Salami with Black Pepper
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
cheddar cheese milk, cheese culture, salt, enzymes, genoa salami pork, beef, salt, dextrose, spice contains mustard, wine, lactic acid starter culture, sodium ascorbate, flavorings, sodium nitrate, bha, bht, citric acid, reduced fat cheddar cheese part skim milk, cheese culture, salt, enzymes, water, milk protein concentrate, sodium phosphate, modified food starch, black pepper, sorbic acid as a preservative, salt, dried garlic, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Nitrate
May act as a preservative
- •Bha
May act as a preservative
- •Bht
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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